Five quality things that we eat in Dubai

White chocolate soup at Nineteen

Chocolate soup? As the cake moves, a reduced and melted bowl of white chocolate, caramelized pineapple knots, and cleansing bacilli sound like the kind of mixture that might be cleaned and as hard as the stomach like Richard Curtis' long video separation race (that's not what we might be able to do) realize, of course ). However, amazingly, this is not very successful, it's relatively very good, and we suspect that this soft cocoa may be the maximum for each species and stops at a cauldron in a metropolitan city.

Foie gras and veal in Amwaj

Yes, we allow it or not consider it - we run out of descriptive words to paint dishes that, because of the need for superior words, are basically flavorful. We can get excited about red meat that is very delicate and surprising, and blabbering about soft, tangled foie gras at the top. However, to really realize why this is one of the 50 fun things we have about whatever factor is eaten in Dubai (or anywhere now for fear), you definitely need to try it for yourself.

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Carrot cake at Lime Tree Cafe

Goliath calorie-cutting maybe some kind of weight loss plan, but if you are going to hoard it, then it is done in a fashionable way. The skeleton of this cake is always moist and more yellowish, and what is sweet complements the components that have been smeared very well as if connected by coating the blinds in a culinary specialist suitable for baking Paris. Lime The tree has been serving it for quite a long time, but there is still no piece of cake in the state that might even approach it.

'Great' Chocolate in Patchi

This luxury chocolate brand from Lebanon ignores nasties such as additives, fake flavors, and vegetable oil for uncontaminated cocoa margarine while making fine portions. Combine various collections of hand-wrapped manifestations perfectly, including any chocolate and mute milk, plain or full of pistachios, hazelnuts, and almonds to give a few examples, the field of "artwork" produces the right gift - for yourself.

Madrid paella in Al Hambra

This might resemble the famous tar-based slime that you should use to track your manager, but this sophisticated dish is the most preferred among fish lovers in Dubai. Cooked with dark squid ink, paella is filled with shrimp, fish, shellfish, and, obviously, squid; but like all dark squid ink plates, every soft piece of rice, no matter how small, will make your mouth dark, opaque, regularly ignoring you picking pieces between your teeth. Obviously, this is not food for those who are hesitant, but the opportunity to explore Madrid's highly suspicious paella eclipse every night is spent burning incredible white silvery skin.